We are a Georgia company, headquartered in Buford, and we install Protect-All in every corner of the state: metro Atlanta, the mountains, Athens, Augusta, Macon, Columbus and the coast.
Georgia’s Food Service Rules (Chapter 511-6-1, revised in 2025 to adopt the 2022 FDA Food Code) require floors that are smooth, durable and easily cleanable. Rule 511-6-1-.07 calls for coved and sealed floor-wall junctions where floors are water-flushed and prohibits carpet in food prep, walk-in and warewashing areas.
The Georgia Department of Public Health’s food service design manual goes further: floors must be non-absorbent in areas that get wet, and the accepted materials for walk-in cooler floors include “PVC with chemically welded seams”, alongside quarry tile and poured epoxy. Protect-All with Rapid Weld or heat-welded seams, integral cove base and stainless drain rings is designed around exactly those requirements.
Inspections are handled by county environmental health offices within Georgia’s public health districts. Final approval always rests with your inspector, and we are happy to provide spec sheets for plan review.
Local pages with details on inspections, facilities and scheduling.
Fulton & DeKalb restaurants, venues and campuses.
Our home base: Lawrenceville, Duluth, Suwanee, Norcross.
Alpharetta, Roswell, Sandy Springs, Cumming.
Marietta, Kennesaw, Smyrna.
The Poultry Capital of the World.
UGA, downtown kitchens and a big vet community.
Masters-week kitchens and the Medical District.
Historic District restaurants and the port.
We also regularly serve: Macon, Columbus, Albany, Valdosta, Rome, Dalton, Dahlonega, Brunswick and everywhere in between.
Georgia is the country’s top broiler-chicken state, with an industry worth roughly $28 billion a year, and home to Fortune 500 headquarters like Home Depot, UPS, Coca-Cola and Delta. That economy means restaurants and institutional kitchens in every county, cold storage and food prep around processing and logistics hubs, and huge school districts: Gwinnett County Public Schools alone serves nearly 179,000 students.
Our Georgia customers include restaurant owners and franchise groups, school nutrition and athletics directors, veterinary practices and kennels, gyms and training facilities, churches and property managers.
Cook lines, prep, dish pits and serving lines.
Seamless, non-absorbent floors that handle freezing temps.
Dropped iron, heavy racks, sweat and chemicals.
Wet, barefoot, high-traffic areas.
Clinics, kennels and daycares that wash down daily.
Protect wood gym floors during events.
Tell us about your space. We will walk the site, check the substrate and give you a clear scope, schedule and price.